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Los Tacos - Mexican cuisine

3-Hours Cooking Course

Mexican cuisine is so diverse. We will deal with the preparation of fresh tacos and their fillings. There are also various dips and sauces to complete the taste experience.

We start with a round of introductions to the participants, then the chef explains the content of the cooking course and the process of cooking together. Afterwards, a buffet of all dishes is set up and eaten together.


We look forward to seeing you!

The Menu for the cooking course


Homemade taco flatbreads

BBQ jackfruit

Minced mushrooms

Vegetable fajita

Chipotle sofritas

Coconut cauliflower wedges

Pico de gallo

Black bean paste

Mojo Verde

Chipotle mayo

Nacho “cheese” dip


Pickled onions

Puffed quinoa chocolate squares


The menu may vary depending on the number of people. We work in groups of 2 and usually two different dishes are prepared in the time available. A course takes place with a minimum of 4 participants.

Price: € 59,- per person

Inclusive services

- Approx. 3 hour program

- all dishes

- Drinks such as wine, beer and water

- Digital recipes in English, Greek and German

Meeting Point

SOYBIRD STUDIO - Veikou 75-77 - 117 41 Athens/Koukaki

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